Ingredients
1/4 kilo shrimps – shelled
1 medium sized carrot – sliced into thin circles
2 stalks leeks – chopped 2 inches long
2-3 stalks celery – chopped 1 inch long
1/4 kilo sitsaro
1 piece red or green bell pepper – sliced
2 large onions – quartered
3 cloves garlic – crushed
1/4 kilo chicken liver
2 cups chicken broth
12 pcs. quail eggs – [...]
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