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Beef Tapa
Ingredients 1 kilo or more of medium sliced beef – sliced it into smaller pieces 3-4 tablespoons of dark soya sauce or Kikkoman 8-10 smashed cloves of garlic 1 tablespoon or so of sugar 3 tablespoons or more of kosher or rock salt ground pepper Preparation Use a meat pounder to smash the beef to tenderize, thin and spread it out. Placed all of [...]
Featured Recipe
Ingredients for the cake 12½ oz carrots 2 oz pecans 4 oz self-raising wholemeal flour 4 oz plain wholemeal flour 2 teaspoons of cinnamon 1 teaspoon ground ginger ½ teaspoon nutmeg 1 teaspoon bicarbonate of soda 8 fl oz vegetable oil 6 oz soft brown sugar 4 eggs 2 tablespoons’ golden syrup Ingredients for the topping 7 oz cream cheese 2 oz softened unsalted butter 2 oz sifted icing sugar 1 teaspoon [...]
Food For The Soul
- "According to Jesus, it’s what God thinks of us that matters, not what others think. Jesus instructed us to pray in a closed room, where no one could see us, rather than in a public place where we might get credit for being spiritual (Matt. 6:6). In other words, live for God and not others." (more...) #
Binagoongang Baboy
Serves 4-5
Ingredients:
1 1/2 lbs pork shoulder cut into 2″ cubes
2 tablespoons cooking oil
2 garlic cloves, minced
1 medium onion, sliced
1 medium tomato coarsely chopped
3/4 cup water
1/2 teaspoon sugar
4 tablespoons bagoong
boiled rice
Saute garlic, onions and tomatoes in hot oil.
Add pork and saute until pork is no longer [...]
Mushroom and Tomato Bruschetta
Makes 25-30 pieces
Ingredients:
1/2 cup butter, softened
1 piece French bread
1 cup chopped mushrooms
2 tablespoons breadcrumbs
1 teaspoon chopped garlic
1/2 teaspoon tabasco
1 teaspoon Worcestershire sauce
1/4 teaspoon salt
4 pieces medium tomatoes, chopped
olive oil
dried crushed basil
2 cups grated Quickmelt cheese
Pre-heat oven or bread toaster to 350F.
Slice [...]
Baked Fish
Ingredients
1 whole bangus (milkfish)
2 lemon slices
1 1/2 tsp. salt
1 big tomatoe chopped
1 onion chopped
2 green onions
1/8 tsp. salt
2 tbsps. butter
dash of pepper
Preparation
Rub fish inside and out with lemon slices. Sprinkle with salt. Let stand for about 30 minutes. Combine tomatoe, onion, green onions, pepper and salt. Stuff inside stomach cavity of fish.
Preheat oven at 400 [...]
Siopao (Steamed Pork/Chicken Bun)
Ingredients
6 cups flour
1 package active dry yeast
1 lb cubed pork loin or chicken thighs
1 cup white sugar
2 teaspoons cooking oil
1 cup lukewarm water
1/2 cup boiling water
6 hard-boiled eggs
2 green onions
4 teaspoons light soy sauce
4 teaspoons brown sugar
4 teaspoons oyster sauce
1 teaspoon cornstarch, dissolved in 2 t. water
2 cloves garlic
3 teaspoons salt
6 teaspoons baking powder
Lechon Kawali (Crispy Pan-Fried Roasted Pork)
Ingredients
1 1/2 lbs pork liempo (pork belly)
3 garlic cloves, crushed
2 laurel leaves (bay leaves)
1 teaspoon peppercorns or 1/2 teaspoon black pepper
salt
water, for boiling
oil (for frying)
Sauce:
3 tablespoons soy sauce
5 tablespoons vinegar
1 shallot, minced or 1 small onion, minced
1 garlic clove, minced
chili peppers (optional)
Cooking Instructions:
Cut the pork belly into serving pieces then combine with the [...]
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mealplatter is a weblog devoted to those people who love cooking. Here you can find specially selected recipes that’s been tried and tested for years. Traditional home-cooked meal is what we promote here – your family will surely enjoy. Happy Cooking!
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